Hand-Kneaded Wild Venison & Liver Hamburg Patties – Hokkaido Sourced (80g)

S$12.00

Each patty is individually hand-kneaded to perfection, using a blend of coarsely ground Hokkaido wild venison and nutrient-rich liver. This "Hand-Kneaded" process creates a satisfying texture that dogs find irresistible.

  • Artisanal Hand-Made Quality: Unlike mass-produced treats, each patty is shaped by hand to ensure the highest quality.

  • 100% Meat & Liver: No fillers, no breadcrumbs, and no additives. Just pure, high-protein, low-calorie nutrition.

  • Special Processing: Our venison undergoes a professional blood-draining process to ensure a clean, fresh taste without the wild gamey odor.

  • Safe & Shelf-Stable: Retort-processed for long-term storage at room temperature without the use of preservatives. Perfect for home use, travel, or pet boarding.

  • Human-Grade Standards: Made with the same care and quality as human food.

Guaranteed Analysis (per 100g)

  • Crude Protein: 27.9% min.

  • Crude Fat: 4.5% min.

  • Crude Fiber: 0.0% max.

  • Crude Ash: 1.0% max.

  • Moisture: 66.6% max.

  • Calories: 202 kcal

  • Serve as a Topper: For dogs on a standard dry food diet, reduce their usual food by 30% and add 1/4 of a patty (for a 4-5kg dog) as a delicious topping.

  • Warm it Up: Can be served at room temperature or warmed in a water bath (pouch sealed) or microwave (transfer to a microwave-safe dish for 20-30 seconds).

  • Ingredients: Wild Venison, Wild Venison Liver (100% from Hokkaido, Japan)

  • Net Weight: 80g

  • Sterilization: High-pressure heat sterilization (Retort)

  • Shelf Life: 2 years from production date

  • Storage: Store in a cool, dry place (below 25°C). After opening, refrigerate and consume within 3 days.

  • Extra Small (under 5kg): 1/4 – 1/2 patty

  • Small (5 – 11kg): 1/2 – 1 patty

  • Medium (11 – 23kg): 1 – 2 patties

  • Large (23 – 40kg): 2 – 3 patties